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Cocktail Menu

Our goal is to mix ingredients without making the record skip. Our offerings are detailed but unfussy, curated to be accessible, fun and delicious.

We have a wide range of spirits available. Please ask your server for details. Don’t see a cocktail you’re thirsty for? Ask us and we’ll make it for you. 

FADEOUT

An original that goes down easy: Tequila Reposado, elderflower, fresh grapefruit and a kiss of lime. 

PINK RABBITS

Japanese Haku vodka with peach liqueur and a touch of lychee syrup.

BROOKLYN

An old school sip from the best borough: Rye, Dry Vermouth, Amaro Cicero, Maraschino Liqueur. 

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By Jack Grohusko, Jack’s Manual, 1910. 

THE 180 GRAM MARGARITA

Our original-recipe house margarita, heavy on flavor and bite: Tequila Reposado, Triple Sec, fresh lemon juice and fresh limes. Served with a salted rim.

LONG PLAY

Our take on a Japanese Old Fashioned featuring Toki Whiskey and spicy ginger Syrup. Garnished with house-made ginger candy.

MICHELADA

Modelo Especial spiked with Serrano-infused fresh lime juice. 

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Brought to you by the people who invented common sense. 

DOUBLE GROOVE

Our classic Mai Tai for two, featuring Kraken Rum, orange liqueur and pineapple.

JAPANESE HIGHBALL

Traditional preparation. Call your whiskey. Market price.

NON ALCOHOLIC DELIGHTS

NA Beer:

Athletic Run Wild IPA

Athletic Upside Dawn Golden Ale

SLIM GIMLET

Non-alcoholic gin, lime and housemade rosemary syrup.

LEARY SHRUB

Pathfinder, housemade rosemary syrup, lemon and ginger beer.

WATER PROGRAM

Aqua Panna Still

San Benedetto Still

San Pelegrino Sparkling

San Pelegrino Limonada

Lagunitas Hoppy Water

Liquid Death Still

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